Avanti – Serving tempting tapas and stone-baked pizzas, Avanti is a family-friendly restaurant. Avanti is a Mediterranean fusion restaurant with an emphasis on tapas and authentic Italian thin crust pizzas.
View moreBetty Blythe – Our Luxury specialties are children’s parties, sweet sixteen and baby showers, all tied in with an Afternoon tea theme.
View moreThrough the stories of the Bishops of London, Fulham Palace chronicles over 1300 years of English history.
View moreOccupying the same four-acre riverside site since 1673, Chelsea Physic Garden was established by the Worshipful Society of Apothecaries to grow medicinal plants, develop remedies and train apprentices in the physic or healing arts.
View moreWe at Farina & More believe in natural & authentic taste. We believe in the simplicity of our ingredients, carefully sourced & picked directly from Italy. We use the best ‘Farina’: unrefined, organic flour mixed with high-fibre, low-fat, multigrain flours. Our dough has been developed after years of studies and experience and contains 80% of water. We combine mother yeast with normal yeast to obtain a fragrant and tasty dough. But we believe that time is actually our best ingredient… we use the ‘cold’ technique which, with a ripening of the dough lasting up to 72 hours, allows our pizza to be light, crispy and very digestible.
View moreSince we opened The Kensington Wine Rooms in April 2009, we have acquired a reputation as one of London’s best wine bars, and as a focal point of the local dining scene in London’s Notting Hill.
View moreWith its stylish exterior, Swallow is a distinctive addition to the neighbourhood. Excellent coffee and delicious fresh food, snacks, cakes and pastries (including vegan and gluten-free options). ‘A wide range of teas and freshly baked goods are on offer.
View moreAt London Auctions, a key component of the all-round experience is the stylish L’Art Café, managed by Sandra Saxinger. You could say Sandra was born into the job. ‘My family lived above a bakery in Frankfurt,’ she admits. ‘So, I can blame that for my love of sweet treats!’ Sandra has sourced all the tempting cakes and savouries on offer: ‘They are handmade locally, freshly delivered every day and have no gelatine or artificial colours.’ L’Art Café can also be booked for private parties and traditional English afternoon teas.
View moreThe Italians offer wines, sandwiches, coffee, home-made bread, pizza al taglio, cheeses, prosciutto & salami, pasta, olive oil, balsamico, grissini, sweets and so much more…
View moreAs well as superb traditional crêpes, La Crêperie Cinq Maisons also serve excellent Drury coffee, milkshakes, pastries, fresh juices, salads, soups, panini, cakes and, their own creation, waffles on sticks. You can have them with salted caramel, chocolate or peanut butter – they’re much easier to eat on a stick.
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