Pitanga: Nostalgic Nigerian Cuisine – Nky Iweka is bringing the delicious dishes of West Africa to Fulham
The Andover Arms is about to re-open under a new – but familiar – tenant
Hoang Lan: Authentic Vietnamese cuisine served with a smile – AN NGON MIENG – In Vietnamese, Hoang Lan means Wild Orchids.
Avanti: A Taste Of The Mediterranean – Serving tempting tapas and stone-baked pizzas, Avanti is a family-friendly restaurant
The Rook’s Nest: Room At The Inn – The Rook’s Nest is offering Chiswick locals a 15% discount on its superb B&B accommodation
The George IV is the perfect place to pop in for a pint, enjoy a meal or attend a live event
One of the area’s best-kept secrets, Richmond Vault offers high quality dining and an amazing array of local and international beers If you’ve never ventured down the exterior stairs of Richmond Vault, you’ll probably be very surprised. Located under two Georgian buildings, it is far from the gloomy cellar dive that you might expect to […]
‘Our cuisine represents the true passion and spirit of Italian food,’ says Pier Paolo Bassani. ‘We believe in natural, authentic flavours and simple, carefully sourced ingredients.’ Pier Paolo is one of a group of Italian friends from Brook Green who have got together to open Farina & More, a new restaurant, deli and coffee shop.
Under its enthusiastic new management team, The Queen’s Head is a pub transformed. Eagle-eyed locals may have spotted that the former Smokehouse (prior to that it was The Hole in the Wall) on Sutton Lane North has recently become The Queen’s Head. And that name hasn’t just been chosen at random.
Thor Gudmundsson Wine expert Thor Gudmundsson explains why still wines are a challenge to produce in the UK British producers have been getting some fantastic results with sparkling wines made in the style of Champagne, even out-performing established brands at international competitions. However, the situation has been less rosy on the still wine front. Why […]