‘Our cuisine represents the true passion and spirit of Italian food,’ says Pier Paolo Bassani. ‘We believe in natural, authentic flavours and simple, carefully sourced ingredients.’ Pier Paolo is one of a group of Italian friends from Brook Green who have got together to open Farina & More, a new restaurant, deli and coffee shop.
Sushi lovers are beating a path to Yuma Sushi. Owner Julia Carr reveals her recipe for success You don’t have to spend long with Julia Carr to realise that she loves what she does. And that is Yuma Sushi, the independent sushi shop next to Chiswick Park Station. It opened in January and Julia and […]